Food
Fresh made & caught
BREAKFAST
-
Pancakes $16.95
Three buttermilk pancakes with whipped butter and warm maple syrup
-
Eggs, Any Way $16.50
Two farm fresh eggs cooked to your liking with crispy hash browns, toast from Simple Bakery, and choice of thick-cut bacon or sweet & spicy maple sausage patty.
+ Sub bratwurst link $1.95*
-
Soft Scramble $15.50
Three farm fresh eggs gently scrambled with chives, dill, and parsley. Served with fresh arugula salad and Simple Bakery toast.
+ Add Smoked Salmon to make it a proper morning $6*
-
Breakfast Sandwich $17.95
Sweet & spicy maple sausage, cheesy scrambled eggs, and herb mayo on a toasted sesame bun. Served with crispy hash browns and our house-made hot sauce
-
Bratwurst Benedict $18.95
Fluffy toasted English muffin, sauteed spinach, poached eggs, griddled Wisconsin bratwurst, draped in a luscious hollandaise sauce
-
Norwegian Waffles $17.95
Two crisp Norwegian-style waffles with whipped butter and raspberry jam
-
Breakfast Burrito $16.50
Thick-cut bacon, scrambled eggs, crispy potatoes, house pub cheese, and smashed avocado wrapped in a flour tortilla and griddled. Served with crispy hash browns and our house-made hot sauce
-
Yogurt Parfait $13.95
Greek yogurt, house granola (oats, coconut, pumpkin and sunflower seeds, honey, raisins), banana, and raspberry jam
SIDES
-
Sweet & spicy sausage patty $5.25
-
Thick-cut bacon $5.25
-
Bratwurst link $6.25
-
Crispy hash browns $4.95
-
Toast $3.95
Sourdough, Multi-seed, white, English muffin
-
Fresh fruit $4.50
DRINKS
-
Bloody Mary $13
Our house Bloody Mary mix with vodka, served with the proper supper club garnish
-
Mimosa $12
Prosecco & Fresh-Squeezed OJ
-
Shandy $8
Miller Lite & Lemonade
STARTERS
-
Fried Cheese Curds $16.95
Hand-battered Wisconsin white cheddar curds, fried golden, served with our house buttermilk ranch
-
Brats in a Blanket $17.95
Mini bratwurst bites wrapped in flaky pastry, topped with toasted sesame, served with spicy mustard*
-
Pub Cheese $14.95
Our house-made sharp pub cheese with Ritz crackers, celery sticks, and cornichons
-
Deviled Eggs $13.95
Five classic deviled eggs, the way grandbob made 'em
-
Spinach & Artichoke Dip $18.50
Warm, creamy spinach and artichoke dip served with our fresh cut potato chips
-
Poutine $15.95
Crispy fries piled high with Wisconsin white cheddar curds, homemade chicken gravy, and fresh chives
SALADS
Add grilled or crispy chicken to any salad $7
-
Wedge Salad $18.95
A crisp wedge of iceberg with bacon, boiled eggs, cherry tomatoes, toasted walnuts, and aged Wisconsin cheddar. Served with our house made ranch on the side. A supper club centerpiece
-
Caesar Salad $16.50
A whole heart of romaine lettuce, creamy Caesar dressing, shaved Parmigiano-Reggiano, golden croutons, fresh black pepper
-
Greek Salad $16.95
Griddled white cheddar curds over chopped romaine with red peppers, cherry tomatoes, cucumbers, Kalamata olives, oregano, lemon, red wine vinegar, and extra virgin olive oil
-
House Salad Side $8.95 / Whole $14.50
Romaine, arugula, and iceberg with cherry tomatoes, cucumbers, and golden croutons. Choice of ranch, caesar, blue cheese, thousand island, or oil and vinegar
SOUPS
-
Chicken Wild Rice Soup Cup $5.95 / Bowl $9.95
Slow-simmered with tender chicken, wild rice, and root vegetables
-
Tomato Bisque Cup $5.95 / Bowl $9.95
Creamy, slow-cooked tomato soup
BURGERS & SANDWICHES
Served with your choice of fries, fresh chips, potato salad, or cup of soup. Substitute side salad or fresh fruit for $2.95
-
Emmi's Cheeseburger $19.95
Half-pound burger with sharp cheddar, grilled onion ring, dijonnaise, and our house pickles on a toasted sesame bun. The one Emmi would have ordered*
-
Buttermilk Fried Chicken Sandwich $18.95
Buttermilk chicken breast with spicy mayo, house pickles, and shaved cabbage on a toasted sesame bun
-
Fish Sandwich $19.50
Hand-breaded fresh walleye, homemade tartar sauce, and shaved cabbage on a toasted sesame bun. Friday night fish-fry tradition, on a bun
-
Smoked Turkey Sandwich $17.95
Smoked turkey breast, herb mayo, thick-cut bacon, heirloom tomato, and iceberg on Simple Bakery multi-seed
-
Chicken Caesar Wrap $17.50
Crispy or grilled chicken with chopped romaine lettuce, shaved Parmigiano-Reggiano, creamy Caesar dressing, and golden croutons in a flour tortilla. Served with a side of dressing for dunking
-
Grilled Cheese & Tomato Soup $16.95
Our pub cheese and fontina on Simple Bakery sourdough. Served with a cup of creamy tomato bisque
ENTREES
-
Steak frites $42.95
Peppercorn crusted hanger steak finished with a classic peppercorn cream sauce. Served with fries*
-
Brick Chicken $28.50
Crispy chicken with mustard herb jus and roasted potatoes. Simple, generous, exactly right
-
Baby Back Ribs Full $38.50 / Half $22
A full or half-slab of slow-cooked baby backs glazed in our house BBQ, finished with crispy onions and served with tangy potato salad and creamy cabbage slaw
-
Walleye Meunière $32.95
Pan-seared walleye over seared spinach, finished with brown butter caper sauce, golden croutons, and lots of lemon. Wisconsin's fish, prepared the way it deserves
-
Baked Shells $22.50
Crispy lumache pasta in a creamy tomato vodka sauce, Parmigiano-Reggiano, and fontina cheese
+ Add crumbled spicy Italian sausage for $7
-
Fish & Chips $24.95
Hand-battered walleye, fries, our homemade tartar sauce, and a wedge of lemon. Friday night fish fry, any night of the week
SIDES
-
Fries $5.95
-
Fresh-Crispy potato chips $5.95
-
Tangy potato salad $5.95
-
Cup of soup $5.95
-
Side salad $7.95
-
Fresh fruit $5.95
DESSERTS
-
Sticky Toffee Pudding $11.95
A warm date cake under house-made toffee sauce with a scoop of vanilla ice cream
-
Fudge Bottom Pie $10.95
A rich chocolate custard tart with fresh whipped cream
-
Hot Fudge Sundae $10.50
Vanilla ice cream, hot fudge, fresh whipped cream, salted peanuts, and a cherry on top
SUPPER CLUB CLASSICS
-
Grasshopper $13.50
Crème de menthe, white crème de cacao, and vanilla ice cream — sweet, cool, and unmistakably Wisconsin
-
Pink Squirrel $13.50
Crème de noyaux, white crème de cacao, and vanilla ice cream. Almond-rich and softly pink
-
Brandy Alexander $14.50
Brandy, dark crème de cacao, and vanilla ice cream — finished with fresh-grated nutmeg